The distinctive feature of the spicy mackerel salad is the natural aroma of chilli which elevates the taste of mackerel, alongside vegetables and tomato sauce. It will delight those who love fiery flavours. It can be served as a main dish or be used as a spicy ingredient in more complex dishes. No additives or preservatives. Gluten free.
Ingredients: mackerel pieces (Scomber scombrus) 36%, vegetables in varying proportions 36% (carrot, turnip, green tomato, cucumber, corn, green and red pepper, celery stalk), tomato sauce 28% (water, sunflower oil, tomato paste, sugar, wine, salt, alcoholic vinegar, spices, mustard seeds, wine vinegar, tamarind, natural chilli flavour, onion).