Now in the new and improved packaging.
Alpine milk has been the pride of Slovenian tradition since 1967. Alpine milk does not need to be boiled and can be stored at room temperature. The highest quality Alpine milk is pasteurised, homogenised and filled in a sterile environment in sterilised cardboard packaging. Conjure up a taste of home with a glass of quality milk.
Ingredients: short-term sterilised and homogenised whole milk with 3.5% milk fat.