Pivac Dalmatian prosciutto | Dalmatinski pršut kg

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⚠️ PLEASE NOTE THIS PRODUCT IS SHORT DATED 26.02.

£3.40 per 100g

Croatian cured and smoked prosciutto quarters with skin intact. Balkan pro tip is to use the skin in traditional stew dishes to impart savoury and smokey flavour. Also really handy for greasing your BBQ.

Ingredients: pork leg, sea salt. 100g of product is made from 161g pork leg.

Weight	1.1kg, 1.2kg, 1kg, 900g, 1.35kg, 900g,1kg,1.1kg,1.2kg,1.35kg

Pivac Dalmatian prosciutto | Dalmatinski pršut kg

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